Review of Yasmine V on William pears marmelade and Grand Cru Raiatea® vanilla
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William pears marmelade and Grand Cru Raiatea® vanilla
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Vanilla, undisputed queen of desserts, reigns absolute mistress of yogurt, dessert creams and other sweets. Today, she conquered jam for our pleasure ... and not without surprise!
This excellent homemade marmalade no preservatives, is developed by Stephan Perotte best jam maker in France 2014.
Try it in yogurt or embed it in your desserts, and you will see that it is surprising sweetness and flavor!
Natural product made with William pears, sugar, lemon juice, fruit pectin, and our grand cru Raiatea ® vanillas
Net Weight: 220 grams
65% of fruits .
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- Review added the Wednesday 16 December 2015by Yasmine V
Excellente confiture, gros morceaux fondants de poire... un délice. |
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