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February  2011: Vanilla curor Alain ABEL wins The Price of Excellence at the Concours Général Agricole de Paris.

 

 

 

 

 

 

 

 

Created in 2000, the Excellence award has per objective, each main category of products (and wines), to distinguish from the producers for the excellence of the results which they obtained at the 3 last sessions of the concours.

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